inn at bay pointe waterview dining

Lunch Menu

Revolutionary Beginnings
Spinach & Artichoke Dip
A rich and creamy blend of spinach, artichokes and a cheddar and parmesan cheese sauce. Served warm with pita chips.
$7.95Irish Potato
Fried red bliss potato cups stuffed with boneless short rib topped with a light horseradish cream.
$8.95
Southwestern Chicken Spring Rolls
Crispy spring rolls filled with tender chicken, black beans, red peppers, cilantro, sweet corn, jalapenos and monterey jack cheese.
$7.95Risotto Fritters
Italian homemade risotto wrapped around fresh mozzarella cheese and Italian sausage, fried golden brown and served with our marinara.
$8.95
Homemade Mozzarella Planks
Handcut mozzarella cheese cut into thin planks coated with a seasoned breading, served with marinara sauce.
$7.95Gulf Coast Coconut Shrimp
Six large shrimp dipped in batter, rolled in coconut, deep fried and served with marmalade.
$10.95
Cape Cod Stuffed Quahogs
Tender Atlantic sea clams, diced and blended with our seasoned stuffing, baked in the shell.
$8.95Stuffed Seafood Mushrooms
Stuffed with our own seafood stuffing, baked to perfection, topped with a seafood sauce.
$8.95
Scallops and Bacon
Sweet sea scallops wrapped in hickory smoked bacon served on rice pilaf.
$9.95Shrimp Cocktail (Jumbo)
Ice chilled gigantic shrimp with cocktail sauce.
$3.00
each
"Bulging Mussels"
Fresh mussels sauteed with fresh garlic and basil, tossed with marinara or while basilico sauce.
$9.95Jumbo Chicken Wings
Large roaster wings served Chinese or Buffalo style (choose your own heat). Boneless also available.
$8.95
Fried Calamari
Golden fried tubes and tentacles served Meopolitan style or with our red pepper remoulade.
$9.95Chef's Souper Soup
Our chef makes a creative, sumptuous soup with fresh ingredients every day.
$4.95
Maryland Lump Crab Cakes
Genuine lump crab encrusted in panko crumbs, pan seared atop of lime ajoili "The Best".
$14.95New England Clam Chowder
We make it ourselves - heaping with clams, blended with light cream
$4.95
 
Sumptuous Salads
Caesar Salad
The Emperor of salads! Romaine lettuce tossed with our original dressing, croutons, cheese and anchovies.
Served with broiled scallops or grilled chicken
$7.95



$11.95
Spinach Salad
Crumbled bleu cheese, eggs, sliced mushrooms, red onion and tomatoes with baby spinach tossed with our bacon vinagrette.
$9.95
Cobb Salad
Mixed greens topped with sliced chicken, eggs, bacon, tomato, cheese and ham, served with bacon vinagrette.
$9.95Caprese Salad
Field greens topped with Buffalo mozzarella, sliced tomatoes, olives, artichokes and sliced basil topped with diced chicken and balsamic blend.
$9.95
Seared Salmon Salad
Pan seared salmon medallions on a bed of field greens with roasted peppers, red onions, mandarin oranges and tomatoes with a sesame vinaigrette.
$9.95Tenderloin Steak Salad
A pile of field greens topped with tomatoes, onions, cucumbers, crumbled bleu cheese and walnuts with tender slices sirlet steak and balsamic vinaigrette.
$9.95
The Wedge
A large wedge of iceberg lettuce and tomatoes drizzled with our homemade bleu cheese dressing, then topped with crisp applewood bacon chunks, blue cheese crumbles and red onions.
$8.95Southwest Chicken Salad
Iceberg lettuce blended with bell peppers, red onions, tomatoes and corn topped with grilled cajun chicken and tortilla strips.
$9.95
Italian Chopped Salad
Mozzarella cheese, salami, artichoke hearts, bell peppers, green onions, tomatoes and garbanzo beans all tossed with chopped iceberg and Italian dressing topped with parmesan cheese.
$9.95Cajun Shrimp Salad
Mixed greens with roasted pinenuts, Bermuda onion, tomatoes and bleu cheese topped with pan seared medium cajun seasoned shrimp with a balsamic vinaigrette.
$11.95
  Bay Pointe Salad
Our large house salad with mixed greens, topped with all the fixings.
$4.95
 
"Snug Harbor"
Fishing Fleet Favorites
Broiled Fresh Schrod
Fresh filet cut daily, dusted in crumbs and broiled. Served with potato and vegetable
$11.95"South Beach" Salmon (Low Carb)
Salmon filet with Montreal seasoning, grilled and served with a double order of fresh vegetables.
$12.95
Fish and Chips
Fresh Schrod, golden fried and served with French fries and cole slaw.
$9.95Clam Strips
Tender, sweet ocean clams (no bellies) breaded and fried, served with French fries and cole slaw.
$9.95
Native Clams, Scallops or Shrimp
Fried golden brown with French fries and cole slaw.
MarketSwordfish Steak
Broiled fresh swordfish coated with an herbed bacon crust with potato and vegetable.
$12.95
Sauteed Jumbo Shrimp
Jumbo shrimp lightly battered, then sautéed in our lemon garlic butter, over rice or pasta.
$12.95
 
Shipyard Creations
Grilled Beef Tips
Marinated and chargrilled, served with rice pilaf.
$11.95Shepherd's Pie
Prime rib chunks, ground beef, onions, carrots, corn and peas in a rich graby en casserole topped with mashed potatoes then baked.
$11.95
Land Meets Sea
Your choice of our slowly grilled one half rack of baby back ribs or tender sirlet steak tips with broiled scallops or fresh schrod.
$12.95Fettucini Neptune
Fresh scallops and shrimp, blended with our rich alfredo sauce and fettucini.
$12.95
Chicken Marsala
Chicken breast sautéed with mushrooms and diced proscuitto in a sweet marsala wine sauce served over linguini.
$11.95Salmon Farfalle
Sauteed lox, diced red peppers and peas blended with grated cheese, a red cream sauce and bowtie pasta.
$12.95
Teriyaki Swordfish Tips
Marinated swordfish chunks, chargrilled and served over rice pilaf.
$11.95Roast Turkey Dinner
White meat turkey, stuffine, mashed potatoes, vegetable and cranberry sauce.
$11.95
Chicken and Broccoli Verdicchio
Chicken tenderloins, broccoli, scallions, mushrooms, wine and chicken stock blended with penne, and topped with parmesan cheese.
$11.95Liver, Onions and Bacon
Fresh calves liver, sauteed and smothered with onions, topped with bacon.
$11.95
Chicken Parmigiana
Chicken breast breaded in seasoned crumbs and topped with a plum tomato sauce and a provolone parmesan blend over linguini.
$11.95Roast of the Day
Our chef roasts either a leg of lamb, pot roast or roast pork loin daily, topped with a gravy made from its own juices. Served with mashed potatoes and vegetable.
$11.95
 
Titanic Burgers - Sandwiches - Wraps
Fresh Ground Handmade Burger
Served on a fresh onion roll with French fries. Topping of your choice: bacon, cheddar cheese, onions, mushrooms, bleu cheese, cajun or BBQ.
$8.95Roast Beef
Thinly sliced roast beef with boursin cheese, Bermuda onion and grilled portabella mushroom served on our fresh baked foccacia bread.
$9.95
Reuben
Corned beef, sauerkraut, Swiss cheese and Russian dressing grilled to perfection.
$9.95Buffalo Chicken Wrap
Chicken tenderloins sauteed in buffalo hot sauce, topped with bleu cheese, lettuce and tomato in a tortilla wrap.
$9.95
Triple Decker Turkey Club
Sliced turkey breast, sliced tomatoes, lettuce and bacon, piled high.
$9.95Teriyaki Chicken
Marinated grilled chicken with Asian vegetables with Swiss cheese in a grilled flour tortilla.
$9.95
Chargrilled Chicken Breast
Seasoned boneless breast of chicken on our charbroiler, topped with cheddar cheese and served on a bulkie roll with lettuce and tomato
$9.95Haddock Sandwich
Our fresh haddock, lightly fried on a fresh roll with lettuce, tomato and French fries.
$9.95
Chicken Tenderloin Wrap
Romaine lettuce, homemade croutons, fried chicken tenderloins, tomatoes, parmesan cheese and Caesar dressing in a trotilla wrap.
$9.95Souper Sandwich or Salad
Our chef creates a new soup daily with your choice of salad or sandwich of the day.
$11.95
Chicken Salad Wrap
Fresh homemade chicken salad with lettuce and tomato on a flour tortilla.
$8.95
 
Fresh Grilled Sandwiches
Served on Italian Panini bread with French fries
Turkey Reuben
Sliced fresh white meat turkey, Swiss cheese, cole slaw and Russian dressing, grilled.
$9.95Tuscan Turkey Panini
Fresh sliced turkey with a sun dried tomato pesto, cheddar cheese and Bermuda onion on grilled panini.
$9.95
Vegetarian Melt
Sliced Portabello mushrooms, roasted red peppers, Bermuda onion, tomatoes and mozzarella cheese, grilled.
$9.95Hot Pastrami Melt
Freshly sliced lean pastrami topped with Swiss cheese and Bermuda onion or grilled dark rye.
$9.95
Albacore Melt
White meat tuna salad, bacon, tomato and cheese grilled on fresh panini bread.
$9.95  
dessert

Click HERE for our Dessert Menu
  
The Inn At Bay Pointe
64 Washington Court
Quincy, Massachusetts 02169
(617) 472-3200