LUNCH MENU |
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Revolutionary
Beginnings |
Flatbread Pizza Margherita Style
Chargrilled dough with tomatoes and mozzarella cheese and
the chef's topping of the day.
Additional Toppings $1 each |
$8.95 |
Fried Calamari
Golden fried tubcs and tentacles served plain or
Neapolitan style with our red pepper remoulade |
$9.95 |
Baked Crab Dip
A blend of Chesapeake claw and lump crabmeat with several
cheeses baked in casserole, served with Stacy's chips. |
$9.95 |
Southwestern Risotto Fritters
Italian homemade risotto wrapped around fresh mozzarella cheese blended with peppers, onions and southwest seasonings. Fried golden brown |
$8.95 |
Buffalo Spring Rolls
Handmade spring rolls filled with chicken, vegetables and a tangy buffalo sauce, served with bleu cheese |
$9.95 |
Stuffed Seafood Mushrooms
Stuffed with our own seafood stuffing, baked to perfection,
topped with a seafood sauce. |
$8.95 |
Cape Cod Stuffed Quahogs
Tender Atlantic sea clams, diced and blended with our seasoned
stuffing, baked in the shell. |
$8.95 |
Jumbo Chicken Wings
Large roaster wings served Chinese or Buffalo style (choose
your own heat). Boneless also available. |
$8.95 |
Scallops and Bacon
Sweet sea scallops wrapped in hickory smoked bacon served
on rice pilaf. |
$12.95 |
Homemade Fishcakes
Fresh white fish blended with vegetables and seasonings, pan seared and served with a tarragon tartar sauce |
$9.95 |
"Bulging Mussels"
Fresh mussels sauteed with fresh garlic and basil, tossed
with marinara or white basilico sauce. |
$9.95 |
Chef's Souper Soup
Our chef makes a creative, sumptuous soup with fresh ingredients
every day. |
$4.95 |
Shrimp Cocktail (Jumbo)
Ice chilled gigantic shrimp with cocktail sauce. |
$3.00
each |
New England Clam Chowder
We make it ourselves - heaping with clams, blended with
light cream |
$4.95 |
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Sumptuous Salads |
Caesar Salad
The Emperor of salads! Romaine lettuce tossed with our
original dressing, croutons, cheese and anchovies.
Served with broiled scallops, grilled chicken
or sliced sirloin - $12.95 |
$8.95
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Italian Chopped Salad
Mozzarella cheese, salami, artichoke hearts, bell peppers,
green onions, tomatoes and garbanzo beans all tossed with
chopped iceberg and Italian dressing topped with parmesan
cheese. |
$9.95 |
Cobb Salad
Mixed greens topped with sliced chicken, eggs, bacon, tomato,
cheese and ham, served with bacon vinaigrette. |
$9.95 |
Waldorf Salad
Mixed greens, walnuts, apples, craisins, goat cheese with an apple cider vinaigrette |
$9.95 |
Seared Salmon Salad
Pan seared salmon medallions on a bed of field greens with
roasted peppers, red onions, mandarin oranges and tomatoes
with a sesame vinaigrette. |
$11.95 |
Tenderloin Steak Salad
A pile of field greens topped with tomatoes, onions, cucumbers,
crumbled bleu cheese and walnuts with tender slices sirlet
steak and balsamic vinaigrette. |
$9.95 |
The Wedge
A large wedge of iceberg lettuce and tomatoes drizzled
with our homemade bleu cheese dressing, then topped with crisp
applewood bacon chunks, blue cheese crumbles and red onions. |
$8.95 |
Southwest Chicken Salad
Iceberg lettuce blended with bell peppers, red onions,
tomatoes and corn topped with grilled cajun chicken and tortilla
strips. |
$9.95 |
Italian Chopped Salad
Mozzarella cheese, salami, artichoke hearts, bell peppers,
green onions, tomatoes and garbanzo beans all tossed with
chopped iceberg and Italian dressing topped with parmesan
cheese. |
$9.95 |
Cajun Shrimp Salad
Mixed greens with roasted pinenuts, Bermuda onion, tomatoes
and bleu cheese topped with pan seared medium cajun seasoned
shrimp with a balsamic vinaigrette. |
$11.95 |
Calamari
Fried calamari tossed with mixed greens, sliced
red onions, tomatoes, roasted peppers with an
Asian vinaigrette |
$11.95 |
Bay Pointe Salad
Our large house salad with mixed greens, topped with
all the fixings. |
$4.95 |
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Stuffed Burgers |
Western BBQ Burger
Ground sirloin stuffed with cheddar cheese and
bacon, topped with BBQ sauce and onion rings |
$9.95 |
Mushroom Burger
Seasoned burger stuffed with roasted sliced
portobello mushrooms and topped with more
mushrooms and Swiss cheese |
$9.95 |
Chicken Bleu Cheese Burger
Fresh ground chicken blended with chunks of bleu cheese and seasonings, pan seared and served with lettuce, tomato and red onion
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$9.95 |
Fresh Ground Handmade Burger
Served on a fresh onion roll with French fries.
Toppings of your choice: bacon, cheddar cheese onions, mushrooms, blue cheese, Cajun or BBQ |
$8.95 |
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"Snug Harbor"
Fishing Fleet Favorites |
Broiled Fresh Schrod
Fresh filet cut daily, dusted in crumbs and broiled. Served
with potato and vegetable |
$13.95 |
Sauteed Jumbo Shrimp
Jumbo shrimp lightly battered, then sauteed in our
lemon garlic butter, over rice or pasta. |
$14.95 |
Fish and Chips
Fresh Schrod, golden fried and served with French fries
and cole slaw. |
$11.95 |
Clam Strips
Tender, sweet ocean clams (no bellies) breaded and fried,
served with French fries and cole slaw. |
$10.95 |
"South Beach" Salmon (Low Carb)
Salmon filet with Montreal seasoning, grilled and served
with a double order of fresh vegetables. |
$13.95 |
Teriyaki Swordfish Tips
Marinated swordfish chunks, char-grilled and served over rice
pilaf. |
$13.95 |
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Native Clams, Scallops or Shrimp
Fried golden brown with French fries and cole slaw. |
Market
Price
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Shipyard Creations |
Grilled Beef Tips
Marinated and chargrilled, served with rice pilaf. |
$13.95 |
Chicken Parmigiana
Chicken breast breaded in seasoned crumbs and topped with
a plum tomato sauce and a provolone parmesan blend over linguini.
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$13.95 |
Land Meets Sea
Your choice of our slowly grilled one half rack of baby
back ribs or tender sirlet steak tips with broiled scallops
or fresh schrod. |
$15.95 |
Roast Turkey Dinner
White meat turkey, stuffing, mashed potatoes, vegetable
and cranberry sauce. |
$13.95 |
Chicken & Broccoli Verdicchio
Chicken tenderloins, broccoli, scallions, mushrooms, white wine and chicken stock blended with penne and topped with parmesan cheese
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$13.95 |
Shepherd's Pie
Prime rib chunks, ground beef, onions, carrots, corn and
peas in a rich gravy en casserole topped with mashed potatoes
then baked. |
$12.95 |
Fettuccini Neptune
Fresh scallops and shrimp, blended with our rich alfredo
sauce and fettuccini. |
$15.95 |
Liver, Onions and Bacon
Fresh calves liver, sauteed and smothered with onions,
topped with bacon. |
$11.95 |
Homemade Pot Roast
Slow roasted pot roast, topped with gravy made from it own
juices. Served with mashed potatoes and vegetable |
$11.95 |
Blackened Chicken Pasta
Sauteed sliced chicken breast seared with Cajun spice, spinich and roasted red peppers in a parmesan cream sauce tossed with cavitappi pasta |
$13.95 |
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Titanic Sandwiches
& Wraps |
Triple Decker Turkey Club
Sliced turkey breast, sliced tomatoes, lettuce and bacon,
piled high. |
$9.95 |
Buffalo Chicken Wrap
Chicken tenderloins sauteed in buffalo hot sauce, topped
with bleu cheese, lettuce and tomato in a tortilla wrap. |
$9.95 |
Southwestern Chicken Wrap
Cajun chicken, iceburg lettuce, diced peppers, red onion, tomato, corn, black beans and cheese in a tortilla wrap |
$9.95 |
Fresh Fish Sandwich
Our fresh schrod, lightly fried on a fresh roll with lettuce,
tomato and French fries. |
$9.95 |
Chargrilled Chicken Breast
Seasoned boneless breast of chicken on our charbroiler,
topped with cheddar cheese and served on a bulkie roll with
lettuce and tomato |
$9.95 |
Souper Sandwich or Salad
Our chef creates a new soup daily with your choice of
salad or sandwich of the day.
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$11.95 |
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Fresh Grilled Sandwiches
Served on Italian Panini bread with French fries |
Grilled Vegetarian Wrap
Fresh roasted vegetables, Monterey Jack and
cheddar cheese with a balsamic glaze, grilled
in a floured tortilla |
$8.95 |
French Dip
Thinly sliced prime rib on a fresh baguette with a garlic
aioli served with hot au jus. |
$9.95 |
Albacore Melt
White meat tuna salad, bacon, tomato and cheese grilled
on fresh panini bread. |
$9.95 |
Reuben or Rachel
Corned beef or fresh sliced turkey, sauerkraut, Swiss cheese
and Russian dressing grilled to perfection. |
$9.95 |

Click HERE for our Dessert
Menu |
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